Since 1994, Brandmeester is specialised in small scale burning of the best in-house prepared espresso mélanges. It is definitely worth visiting Brandmeester. They are located at Schagchelstraat 29, Haarlem.
Hans Molenaar is a household name in the wine industry. Taste can be disputed, but Hans Moolenaar’s knowledge guarantees the right choice. He started his wine business in the heart of Bloemendaal in November 18, 1988. Over the years he has built himself an excellent name both nationally and internationally.
Brandt & Levie, a sustainable company since 2011, is known for making use of all of the pig. The owners both come from the catering industry and believe in the Slow Food philosophy. They both started as chefs and have grown into sausage makers with the goal to responsibly produce the best sausages.
Fons Hof has been around for almost 60 years and is a household name in Haarlem. You can taste that they make most of their snacks themselves. If you would like to have a drink and a snack, treat yourself to something from the snack menu. For example, choose Fons Hof’s bitterballen, which are mini round croquettes. Fons Hof’s bitterballen are a bit bigger that the traditional bitterbal, so there is more to enjoy!